1860s saloon, game room, & hardshell cafe menu
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APPETIZERS
Oysters Rockefeller appetizer
Our Famous Crab Cakes appetizer
Homemade Chicken Strips appetizer
Fresh Oysters
(Dine in Only)
Half Dozen $12.95, Full Dozen $24.95
Shucked to order & served with lemon and cocktail sauce.
Oysters Rockefeller
(Dine in only)
Half dozen $14.95, Full Dozen $26.95
Freshly shucked oysters with spinach, bacon, garlic and a blend of three cheeses baked to perfection.
Cocktail Shrimp
(Dine in only)
Half dozen $8.95, Full Dozen $16.95
Peeled and boiled in our own mix of spices & seasoning, served with lemon and cocktail sauce.
Spicy Shrimp
Half Dozen $9.95, $17.95 Full Dozen
Tempura-battered with buffalo sauce.
Our Famous Crab Cakes
One $6.50, Two $11.95
Made from scratch — hand pattied, breaded and fried, served with Cajun aioli.
Spicy Chicken Wings $9.95
Wings, deep fried and tossed in buffalo sauce.
Housemade Chicken Strips $9.95
Our best seller, never frozen, hand breaded and freshly fried to order, served with ranch or honey mustard.
Cheesy Fries $4.95
Fries smothered with nacho cheese.
Toasted Ravioli $7.95
Twelve perfectly toasted ravioli, sprinkled with parmesan, served with our housemade marinara sauce.
The Supreme Nachos
Cheese $7.95 Chicken $8.95 or Beef $9.95
Topped with nacho cheese, black olives, tomatoes, jalapeños, served with sour cream and our housemade salsa.
Potato Boats $5.95
Topped with melted shredded monterey jack & cheddar cheeses, green onions and bacon, served with sour cream.
Baked Bosco Sticks $5.95 for two
Served with housemade marinara.
Cajun Chips $5.95
Tossed in our blackening spice and served with our housemade dill dip.
SOUPS & SALADS
Neptune Seafood Salad
Hardshell House Salad
A Soup of the Day
Soup of the Day cup $1.95 bowl $3.95
Hardshell House Salad $3.95
Fresh lettuce mix, red onions, black olives, tomatoes, monterey jack, cheddar and hard boiled egg.
Top Chef’s Salad $9.95
Fresh lettuce mix with ham, turkey, monterey jack, cheddar, black olives, tomatoes, egg, red onions and pepperoncini.
Neptune Seafood Salad $10.95
Fresh lettuce mix with shrimp, surimi crab, red onions, egg, black olives, tomatoes, monterey jack, cheddar and pepperoncini.
Hail Caesar Salad $6.95
Fresh romaine lettuce, red onions, croutons and parmesan cheese, tossed with Caesar dressing.
With blackened Chicken $9.95
Homemade Dressings
House, Poppyseed, Bleu Cheese, Ranch, Honey Mustard, Creamy Peppercorn, Homestyle French, Italian, & Caesar
PIZZA
St. Louis style crust and cheese with premium pizza sauce.
Blues Burger Pizza
Hardshell Deluxe Pizza
Cheese
$9.95 for 12″ and $12.95 for 16″
Veggie
$11.95 for 12″ and $15.95 for 16″
Broccoli, black olives, onion, green peppers, mushrooms
Buffalo Chicken
$13.95 for 12″ and $17.95 for 16″
Buffalo sauce, provel cheese, bleu cheese, grilled chicken
Hardshell Deluxe
$14.95 for 12″ and $18.95 for 16″
Pepperoni, sausage, bacon, black olives, mushrooms, green peppers, onions
Blues Burger Pizza
$14.95 for 12″ and $18.95 for 16″
Hamburger, bacon, banana peppers, bleu cheese
BBQ Chicken
$14.95 for 12″ and $18.95 for 16″
BBQ sauce, grilled chicken, onions, green peppers
Add Your Favorite Toppings
50¢ onion • green peppers • black olives • broccoli • mushrooms • banana peppers • tomato • green onion • red onion • jalapeños • garlic
$1 pepperoni • sausage • bacon bits • hamburger • chicken • ham • bleu cheese crumbles
SANDWICHES/Wraps/Po’ Boys
Served with choice of side
Creole Crab Cake BLT
Turkey Melt
Chicken Sandwich $8.95
Grilled, Blackened or Fried. We’ll make it any way you want it. Served on a fresh kaiser roll.
Old Glory $9.95
Fried chicken tenderloin tossed in Buffalo sauce, then baked with provel and bleu cheese.
Charbroiled Burger $9.95
1/2 lb. fresh ground beef, grilled to order.
Blues Burger $11.95
1/2 lb. fresh ground beef, grilled to order, topped with Swiss cheese, bleu cheese, bacon, and banana peppers.
Creole Crab Cake BLT $9.95
Crab cake smothered in aioli, topped with bacon, lettuce and tomato on a fresh kaiser roll.
Turkey Melt $9.95
Fresh sliced turkey, served on toasted sourdough bread with two slices of cheddar, bacon, lettuce and tomato.
Grilled Ham & Cheese $8.95
6 oz. of ham with slices of American cheese on sourdough.
French Quarter Dip $9.95
Fresh sliced roast beef, with au jus.
Garlic Cheesebread Roast Beef $10.95
Baked provel cheese smothered French bread with garlic, served with au jus.
Spicy Chicken Wrap
Seafood Wrap
Spicy Chicken Wrap $8.95
Grilled chicken tossed in our hot sauce, surrounded by lettuce, tomatoes, red onions, pickles and shredded cheese.
Seafood Wrap $9.95
Shrimp and surimi tossed in our seafood dressing surrounded by lettuce, tomatoes, red onions, black olives and shredded cheese.
Shrimp Po Boy
Catfish Po Boy
Shrimp $9.95
Hand breaded and fried shrimp.
Catfish $10.95
Hand breaded and fried catfish fillet.
Geyer Street Chicken $10.95
Grilled chicken topped with melted pepperjack cheese, bacon, and Cajun aioli sauce.
HOUSE SPECIALTIES!
Cajun Sampler
King Crab Legs
Blackened Whitefish
Fish ‘n Chips $10.95
Beer-battered white fish fillets, with french fries or other side choice.
Red Beans & Rice $9.95 bowl $3.95 cup
Served New Orleans-style with andouille sausage over herb rice. Served with jalapeño cornbread.
Seafood Gumbo $9.95 bowl $3.95 cup
Cajun style with shrimp, surimi crab, andouille sausage and vegetables, simmered in our own blend of spices. Served with jalapeño cornbread.
Jambalaya $9.95 bowl $3.95 cup
Creole style with andouille sausage and chicken. Served with jalapeño cornbread.
Cajun Sampler $10.95
A cup of red beans & rice, seafood gumbo, and jambalaya. Served with jalapeño cornbread.
Gilled Chicken Tenders $11.95
With steamed vegetables.
Blackened Whitefish $11.95
Served on a bed of herbed rice with steamed vegetables.
King Crab Legs
(Dine in only)
1 pound $49.95
Complimented with drawn butter and lemon, served with choice of soup or salad and two sides.
SERVED AFTER 5 PM
Cajun Tequila Shrimp
Cajun Chicken Pasta
Rosa Seafood Pasta
Cajun Chicken Pasta $14.95
Sautéed peppers, onions, garlic tossed in a Cajun cream sauce with Cajun grilled chicken breast. Served with baked bosco stick.
Pasta Alfredo $10.95
Penne pasta noodles in a rich, creamy alfredo sauce, with broccoli, mushrooms, and a touch of garlic. Served with baked bosco stick.
add 8 oz grilled chicken $14.95
Rosa Seafood Pasta $16.95
Sautéed broccoli and garlic, tossed in a tomato and cream sauce with surimi crab and shrimp. Served with baked bosco stick.
Cajun Tequila Shrimp $15.95
Six jumbo shrimp sautéed in Aguila Tequila lemon butter caper sauce, tossed in Cajun cream sauce, served over a bed of rice. Served with steamed mixed vegetables.
Pan Seared Whitefish $14.95
Topped with a tomato, caper butter sauce, served with steamed vegetables. and a choice of soup or salad. Also available blackened.
N’Orleans Seafood Platter $13.95
Catfish nuggets and shrimp, both fried southern-style, served with cole slaw and another choice of side.
SIDE ITEMS
Cajun Chips (add Dill Dip for $1.00) $2.00
French Fries (add nacho cheese $1.00) $2.00
Steamed Vegetables $2.00
Cottage Cheese $2.00
Jalapeño Corn Bread (2) $2.00
Fruit Salad $2.00
Baked Potato (after 5 p.m.) $2.00
PARTY PACK MENU
Kindly give minimum 24 hour notice when ordering.
Spicy Chicken Wings
40 wings $40.00
80 wings $75.00
Salads (Half Pans)
Hardshell House $20.00
Caesar w/ Blackened Chicken $40.00
Top Chef $40.00
Seafood $44.00
Toasted Ravioli
4 Dozen $29.00
8 Dozen $58.00
Pastas (Half Pans, serves approx. 6)
Chicken Alfredo $54.00
Cajun Chicken $54.00
Rosa Seafood $57.00
Pasta Alfredo $44.00
Cajun Dishes (Half Pans, serves approx. 6)
Served with 1 Dozen Cornbread Muffins
Red Beans & Rice $50.00
Seafood Gumbo $50.00
Jambalaya $50.00
