APPETIZERS
Toasted Ravs
Our Famous Crab Cakes
Housemade Chicken Strips
Twelve perfectly toasted ravioli, sprinkled with parmesan, served with our housemade marinara sauce.
Cheese $9.95 Chicken $10.95 or Beef $11.95
Topped with nacho cheese, black olives, tomatoes, jalapeños, served with sour cream and our housemade salsa.
Half dozen $10.95, Full Dozen $19.95
Peeled and boiled in our own mix of spices & seasoning, served with lemon and cocktail sauce.
One $8.00, Two $13.95
Made from scratch — hand pattied, breaded and fried, served with Cajun aioli.
Wings, deep fried and tossed in buffalo sauce.
Fries smothered with nacho cheese.
Half Dozen $11.95, $21.95 Full Dozen
Tempura-battered with buffalo sauce.
Our best seller, never frozen, hand breaded and freshly fried to order, served with ranch or honey mustard sauce.
Topped with melted shredded monterey jack & cheddar cheeses, green onions and bacon, served with sour cream.
Served with housemade marinara.
Tossed in our blackening spice and served with our housemade dill dip.
SOUPS & SALADS
Neptune Seafood Salad
Hardshell House Salad
A Soup of the Day
Fresh lettuce mix, red onions, black olives, tomatoes, monterey jack, cheddar and hard boiled egg. With Grilled Chicken $13.95
Fresh lettuce mix with shrimp, surimi crab, red onions, egg, black olives, tomatoes, monterey jack, cheddar and pepperoncini.
Fresh romaine lettuce, red onions, croutons and parmesan cheese, tossed with Caesar dressing. With blackened Chicken $13.95
House, Poppyseed, Bleu Cheese, Ranch, Honey Mustard, Creamy Peppercorn, Homestyle French, Italian, & Caesar
PIZZA
St. Louis style crust and cheese with premium pizza sauce.
Blues Burger Pizza
Hardshell Deluxe Pizza
$16.95 for 12″ and $20.95 for 16″
BBQ sauce, grilled chicken, onions, green peppers
$11.95 for 12″ and $14.95 for 16″
$14.95 for 12″ and $18.95 for 16″
Broccoli, black olives, onion, green peppers, mushrooms
$16.95 for 12″ and $20.95 for 16″
Buffalo sauce, provel cheese, bleu cheese crumbles, grilled chicken
$17.95 for 12″ and $21.95 for 16″
Pepperoni, sausage, bacon, black olives, mushrooms, green peppers, onions
$1 onion • green peppers • black olives • broccoli • mushrooms • banana peppers • tomato • green onion • red onion • jalapeños • garlic
$2 pepperoni • sausage • bacon bits • hamburger • chicken • bleu cheese crumbles
Sandwiches/Wraps/Po’ Boys
Served with choice of side
Creole Crab Cake BLT
Old Glory
Crab cake smothered in aioli, topped with bacon, lettuce and tomato on a fresh bun.
1/4 lb. fresh ground beef
Double 1/4 lb. fresh ground beef
Fried chicken tenderloin tossed in Buffalo sauce, then baked with provel and bleu cheese.
Grilled, Blackened or Fried. We’ll make it any way you want it. Served on a fresh bun.
Hand-breaded and fried. Served on a fresh bun.
Fresh sliced roast beef, with au jus.
Baked provel cheese smothered French bread with garlic, served with au jus.
Spicy Chicken Wrap
Seafood Wrap
Grilled chicken tossed in our hot sauce, surrounded by lettuce, tomatoes, red onions, pickles and shredded cheese.
Seafood Wrap $12.95
Shrimp and surimi tossed in our seafood dressing surrounded by lettuce, tomatoes, red onions, black olives and shredded cheese.
Shrimp Po' Boy
Geyer St. Chicken Po' Boy
Shrimp Po’ Boy $11.95
Hand breaded and fried shrimp on French bread.
Grilled chicken topped with melted pepperjack cheese, bacon, and Cajun aioli sauce.
HOUSE SPECIALTIES!
Cajun Sampler
Grilled Chicken Tenders
Blackened Whitefish
A cup of red beans & rice, seafood gumbo, and jambalaya. Served with jalapeño cornbread.
Served New Orleans-style with andouille sausage over herb rice. Served with jalapeño cornbread.
Cajun style with shrimp, surimi crab, andouille sausage and vegetables, simmered in our own blend of spices. Served with jalapeño cornbread.
Or served blackened. With side of steamed vegetables.
Creole style with andouille sausage and chicken. Served with jalapeño cornbread.
Served on a bed of herbed rice with steamed vegetables.
Tempura-battered fish fillets, with french fries or other side choice.
SERVED AFTER 5 PM
Pasta Alfredo
Cajun Chicken Pasta
Rosa Seafood Pasta
Penne pasta noodles in a rich, creamy alfredo sauce, with broccoli, mushrooms, and a touch of garlic. Served with baked bosco stick.
add 8 oz grilled chicken $17.95 or shrimp $16.95
Sautéed peppers, onions, garlic tossed in a Cajun cream sauce with Cajun grilled chicken breast. Served with baked bosco stick.
Sautéed broccoli and garlic, tossed in a tomato and cream sauce with surimi crab and shrimp. Served with baked bosco stick.
SIDE ITEMS
PARTY PACK MENU
Kindly give minimum 24 hour notice when ordering. Please email for pricing.
Spicy Chicken Wings
40 wings
80 wings email for prices
Salads (Half Pans, serves approx. 6, or 12 side salads)
Hardshell House
Caesar w/ Blackened Chicken
Seafood
Toasted Ravioli
4 Dozen
8 Dozen
Pastas (Half Pans, serves approx. 6)
Chicken Alfredo
Cajun Chicken
Rosa Seafood
Pasta Alfredo
Cajun Dishes (Half Pans, serves 8-12)
Served with 1 Dozen Cornbread Muffins
Red Beans & Rice
Seafood Gumbo
Jambalaya