1860’s Saloon, Game Room & Hardshell Cafe Menu
Fresh Oysters Half Dozen $11.95, Full Dozen $22.95
Shucked to order & served with lemon and cocktail sauce.
Oysters Rockefeller Half dozen $13.95, Full Dozen $24.95
Freshly shucked oysters with spinach, bacon, garlic and a blend of three cheeses baked to perfection.
Cocktail Shrimp Half dozen $8.95, Full Dozen $15.95
Peeled and boiled in our own mix of spices & seasoning, served with lemon and cocktail sauce.
Spicy Shrimp Half Dozen $9.95, $17.95 Full Dozen
Tempura-battered with Cajun pepper sauce.
Our Famous Crab Cakes One $6.50, Two $11.95
Made from scratch — hand pattied, breaded and fried, served with Cajun aioli.
Spicy Chicken Wings $9.95
Wings, deep fried and tossed in our own special hot sauce.
Homemade Chicken Strips $8.50
Hand dipped, breaded and deep fried, served with ranch or honey mustard dressing.
Cheesy Fries $4.95
Fries smothered with melted cheddar cheese. Served with our homemade marinara.
Toasted Ravioli $6.95
Twelve perfectly toasted ravioli, sprinkled with parmesan, served with our homemade marinara sauce.
The Supreme Nachos Cheese $7.95 Chicken $8.95 or Beef $9.95
Topped with melted cheese, black olives, tomatoes, jalapeños, served with sour cream and our homemade salsa.
Potato Boats $5.95
Topped with melted shredded monterey jack & cheddar cheeses, green onions and bacon, served with sour cream.
Baked Bosco Sticks $4.95 for two
Baked mozzarella cheese-stuffed breadsticks brushed with butter and parmesan.
Cajun Chips $5.50
Tossed in our blackening spice and served with our house-made dill dip.
SOUPS & SALADS
Soup of the Day cup $1.95 bowl $3.95
Hardshell House Salad $3.95
Fresh lettuce mix, red onions, black olives, tomatoes, monterey jack, cheddar and hard boiled egg.
Top Chef’s Salad $9.95
Fresh lettuce mix with ham, turkey, monterey jack, cheddar, black olives, tomatoes, egg, red onions and pepperoncini.
Neptune Seafood Salad $9.95
Fresh lettuce mix with shrimp, surimi crab, red onions, egg, black olives, tomatoes, monterey jack, cheddar and pepperoncini.
Hail Caesar Salad $9.95
Fresh romaine lettuce, red onions, croutons and parmesan cheese, tossed with Caesar dressing.
House, Poppy Seed, Bleu Cheese, Ranch, Honey Mustard, Creamy Peppercorn, Homestyle French, Italian, & Caesar
Made to order, with St. Louis style cheese and premium pizza sauce.
Cheese $9.95 for 12″ and $12.95 for 16″
Veggie $11.95 for 12″ and $15.95 for 16″
broccoli, black olives, onion, green peppers, mushrooms
Buffalo Chicken $13.95 for 12″ and $17.95 for 16″
Buffalo sauce, provel cheese, bleu cheese, grilled chicken
Hardshell Deluxe $14.95 for 12″ and $18.95 for 16″
pepperoni, sausage, bacon, black olives, mushrooms, green peppers, onions
Blues Burger Pizza $14.95 for 12″ and $18.95 for 16″
hamburger, bacon, banana peppers, bleu cheese
BBQ Chicken $14.95 for 12″ and $18.95 for 16″
bbq sauce, grilled chicken, onions, green peppers
Bacon Cheeseburger Pizza $14.95 for 12″ and $18.95 for 16″
bacon, hamburger, onion, tomato and pickle
Taco Pizza $15.95 for 12″ and $19.95 for 16″
A salsa sauce, provel cheese, seasoned beef, onions, black olives, fresh lettuce, crumbled tortilla chips, fresh tomato, shredded cheese and sour cream
Add Your Favorite Toppings
50¢ onion • green peppers • black olives • broccoli • mushrooms • banana peppers • tomato • green onion • red onion
$1 pepperoni • sausage • bacon • hamburger • bleu cheese • surimi crab • chicken
BURGERS & SANDWICHES
Served with choice of side.
Chicken Sandwich $7.95
Grilled, Blackened or Fried. We’ll make it any way you want it. Served on a fresh kaiser roll.
Old Glory $8.50
Fried chicken tenderloin tossed in Buffalo sauce, then baked with provel and bleu cheese.
Charbroiled Burger $8.95
1/2 lb. fresh ground beef, grilled to order.
Blues Burger $10.95
1/2 lb. fresh ground beef, grilled to order, topped with Swiss cheese, bleu cheese, bacon, and banana peppers.
All American Double $9.50
Two 4 oz. ground beef patties, grilled to order, with two slices of American cheese, served on a toasted bun.
Creole Crab Cake BLT $8.50
Crab cake smothered in aioli, topped with bacon, lettuce and tomato on a fresh kaiser roll.
Turkey Melt $8.95
Fresh sliced turkey, served on toasted sourdough bread with two slices of cheddar, bacon, lettuce and tomato.
Grilled Ham & Cheese $8.95
6 oz. of ham with slices of American cheese on sourdough.
French Quarter Dip $8.95
Fresh sliced roast beef, with au jus.
Garlic Cheesebread Roast Beef $10.50
Baked provel cheese smothered French bread with garlic, served with au jus.
Tomato basil flour tortillas with choice of side.
Spicy Chicken Wrap $7.95
Grilled chicken tossed in our hot sauce, surrounded by lettuce, tomatoes, red onions, pickles and shredded cheese.
Seafood Wrap $8.95
Shrimp and surimi tossed in our seafood dressing surrounded by lettuce, tomatoes, red onions, black olives and shredded cheese.
Served on French bread with choice of side.
Hand breaded and fried shrimp.
Hand breaded and fried catfish fillet.
Geyer Street Chicken $8.95
Grilled chicken topped with melted pepperjack cheese, bacon, and Cajun aioli sauce.
The Soulardian $10.95
House-roasted beef, topped with our homestyle French dressing, our Trinity relish and provel cheese, then oven baked.
Fish ‘n Chips $9.95
Beer-battered white fish fillets, with french fries or other side choice.
Red Beans & Rice $9.95
Served New Orleans-style with andouille sausage over herb rice. Served with jalapeño cornbread.
Seafood Gumbo $9.95
Cajun style with shrimp, surimi crab, andouille sausage and vegetables, simmered in our own blend of spices. Served with jalapeño cornbread.
Creole style with andouille sausage and chicken. Served with jalapeño cornbread.
Cajun Sampler $9.95
A cup of red beans & rice, seafood gumbo, and jambalaya. Served with jalapeño cornbread.
Gilled Chicken Tenderloins $9.95
With steamed broccoli. Also available blackened.
Blackened Whitefish $10.95
Served on a bed of herbed rice with steamed mixed vegetables.
The King’s Crab Legs Prince Portion 3/4 pound $29.95, King Portion 11/2 pounds $49.95
Complimented with drawn butter and lemon, served with choice of soup or salad and two sides.
SERVED AFTER 5 PM
Cajun Chicken Pasta $13.95
Sautéed peppers, onions, garlic tossed in a Cajun cream sauce with Cajun grilled chicken breast. Served with baked bosco stick.
Pasta Alfredo $9.95 add 8 oz grilled chicken $13.95
Penne pasta noodles in a rich, creamy alfredo sauce, with broccoli, mushrooms, and a touch of garlic. Served with baked bosco stick.
Chicken Florentine Penne $13.95
Sautéed onions and garlic in a white wine spinach cream sauce with grilled chicken breast. Served with baked bosco stick.
Rosa Seafood Pasta $14.95
Sautéed broccoli and garlic, tossed in a tomato and cream sauce with surimi crab and shrimp. Served with baked bosco stick.
Cajun Tequila Shrimp $14.95
Six jumbo shrimp sautéed in Aguila Tequila lemon butter caper sauce, tossed in Cajun cream sauce, served over a bed of rice. Served with steamed mixed vegetables.
N’Orleans Seafood Platter $13.95
Catfish nuggets and shrimp, both fried southern-style, served with cole slaw and another choice of side.
Pan Seared Whitefish $13.95
Topped with a butter sauce, capers and tomatoes, served with steamed mixed vegetables. and a choice of soup or salad. Also available blackened.
12 oz. Ribeye Steak $24.95
Grilled to perfection, served with choice of two sides & soup or salad.
Cajun Chips (add Dill Dip for $1.00) $2.00
French Fries $2.00
Steamed Vegetables $2.00
Cottage Cheese $2.00
Jalapeño Corn Bread (2) $2.00
Fruit Salad $2.00
Baked Potato (after 5 p.m.) $2.00
PARTY PACK MENU
Kindly give minimum 24 hour notice when ordering.
Spicy Chicken Wings
5 lbs. $40.00
10 lbs. $75.00
Salads (Half Pans)
Hardshell House $20.00
Caesar w/ Blackened Chicken $40.00
Top Chef $40.00
4 Dozen $25.00
8 Dozen $50.00
Pastas (Half Pans, serves approx. 6)
Chicken Alfredo $50.00
Cajun Chicken $50.00
Rosa Seafood $50.00
Pasta Alfredo $40.00
Cajun Dishes (Half Pans, serves approx. 6)
Served with 1 Dozen Cornbread Muffins
Red Beans & Rice $50.00
Seafood Gumbo $50.00